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Progressive gourmet restaurant in the heart of Budapest with a few tables and an open kitchen for your best experience since 2015.


The foundation of our menu is the naturality of the ingredients which came from organic and sustainable farms.


chef - Gábor Fehér


Our winelist contains 100% natural wines from around Europe. Each bottle is carefully selected by 'Szofi by nature', considering the winemakers' philosophy and concentrating on the uniqueness of the wines.



We are open only for dinner from Wednesday to Saturday

Dinner:

6:00 pm – 11:00 pm




































4 course tasting menu

changes every month

menu price 12500ft

natural wine pairing 9500ft

June

kalamata butter and bread

marinated patagonian squid,
grapefruit, fennel salad, shiso

4250ft

king oyster mushroom,
sheep cheese, fermented black garlic

3950ft

pan fried catfish in brown butter, sweetcorn, pok-choi, saffron, salicorn
5250ft

pine shoots, vanilla, lemon, apricots
2850ft







service 12,5%
Snacks.
home made bread and butter1200ft
sicilian green olives950ft
home made fermented cucumber
1250ft

french cheese selection from the market3250ft

Cold.
watermelon gazpacho, black berries, cucumber, feta cheese 3850ft
red shrimp tartare, shiso, fermented cucumber, wasabi4250ft
mango salad, chili, raspberry, lime, cilantro3850ft
asian style mangalica pigs ear salad, miso, sichuan pepper3950ft

Warm.
lemon pasta zita4250ft
grilled pork belly, creamy polenta, nduja, padron pepper5650ft
deep fried rabbit tenderloin, green curry, nettle, wild garlic, pok-choi4650ft
charcoal grilled lamb skewers, ajvar, tomato, cilantro5650ft



The foundation of our menu is the naturality of the ingredients which came mainly from organic and sustainable farms.Our small plates are equal, there are no starters or main courses, for one person we recommend at least 3-4 dishes to choose.
service 12,5%





























We recommend you reserve online.


If you’re unable to find availability online please email escabudapest@gmail.com.


Please mention any requests for vegetarian options when making your reservation.


Dinner:

6:00 pm – 11:00 pm




































1074 Budapest Dohány str 29. Hungary

For press enquiries please contact - escabudapest@gmail.com


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