Esca is a restaurant, wine bar and bottle shop in the heart of Budapest serving broadly european inspired seasonal plates and natural wines,
since 2015.
We have a more relaxed atmosphere than ever, a perfect place to enjoy a glass or a bottle, while maintaining our food concept in focus.
wine - Zsófi Kékedi
kitchen - Gábor Fehér
Tuesday - Sunday
16:00 - 23:00
1074 Budapest Dohány str 29. Hungary
From Tuesday to Thursday we are open as a wine bar with our light barfood menu and huge natural wine selection
On the weekends, from Friday to Sunday our kitchen is focused on our experimental 6 course tasting menu and our a la carte plates designed for sharing - alongside the barfood menu
Barfood_
homemade bread_
french butter_seasalt
1450ft
olive oil dip w kalamata olives_
grenadine syrup_homemade bread
2450ft
chilled fermented cucumber_
made by our grandmother
2450ft
buffalo burrata_
hazelnut_sweet and sour chili
4150ft
squash salad_
squash veloutée_green salad_sheep cheese_horseradish
3750ft
bon-bon salami_
french aged mini salamis
3650ft
lasagne_
classical beef lasagne baked in a claypot
5450ft
liptauer_
classical cottage cheese spread w paprika_pickled pepper
3850ft
baked camembert cheese_
green pepper_honey_sesame seeds_toasted bread
3850ft
trout roe_
lemon_butter_bread
4950ft
service 12,5%
6 course tasting menu_
Complete surprise from the latest
ideas of the kitchen,
more experimental and innovative
than our other selections_
Please keep in mind that we
can not accomodate any changes and
special diets in our tasting menu_
menu price_26.500ft
wine pairing_17.500ft
service 12,5%
plates_
alacarte options for sharing and
recommend you to choose 2-3 per person
_baked baby beetroots
sweet and sour chili_sour cream_sumak_frisée
4950ft
_roasted brussel sprouts
cottage cheese_sunflower seeds_honey_feta
4950ft
_golden chanterelle and potato velouté
parmesan_hazelnut_salted anchovies
4950ft
_atlantic cod tartare
wasabi ponzu_mini kiwi_sesame_celtuce
5650ft
_deep fried pig’s knuckle „rillette”
„polenta e funghi” – creamy polenta and mushroom
6150ft
_gently cooked scallops
shrimp broth_cavolo nero_trout roe
6250ft
_”wiener schnitzel – deep fried veal tenderloin
green salad_potato chips_fresh horseradish
6950ft
We recommend that you make your reservation online via DinnerBooking or email
email_ escabudapest@gmail.com
Our wine selection represents our passion about sustainable viticulture and minimal intervention, thus embracing the essence of natural winemaking.
Alongside the importance of representing our favourite Hungarian winemakers, Esca gives home to the whole Szofi by Nature collection, in which you can find some of the most renowned names from across Europe, offering you the chance to discover both well-known favourites and hidden gems.
